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SKU:83628439
6 Years Authentic Premium Changbai Mountain Korean Ginseng. How to eat Korean ginseng 1,Chew:Chewing 2-3 pieces of Korean ginseng in your mouth is the easiest way to take it. 2,Brewing method:Cut the Korean ginseng into thin slices, put it in a bowl or cup, brew it with boiling water, cover it for 5 minutes and then take it. 3,Stew:Cooking Korean ginseng with chicken,duck,fish.It can eliminate the bitterness of the Korean ginseng,makes the food more delicious,also nourish and strengthen the body. 4,Bubble with wine:Cut the whole Korean ginseng into thin slices and put it in a bottle, soak it in 50-60 degree white wine, and take it daily as appropriate.
6 Years Root: 6 Years Root means the ginseng plant has reached maturity and maximum potency.
Nutritious: This natural herb is rich in minerals, amino acids, vitamins, ginsenosides and enzymes.
Benefits to the Body: This traditional herb has been used for thousands of years to provide energy, improve immunity and memory, beauty, and anti-aging.
Storage method: normal temperature, sealed, cool and dry.
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