Premium Pyeongchang Hanggi Gondre Namul - Authentic Korean Dried Vegetable Topping for Bibimbap & Rice Dishes | Rich Flavor Seasoning for Home Cooking | Perfect for Meal Prep, Korean Food Recipes & Healthy Eating

Dried Korean Namul - Gondre is called Goryeo thistle, and it is a special product of Pyeongchang, which grows naturally in Gangwon-do. Especially, due to its unique flavor and effect, it is attracting attention as a healthy food in Korea.

Premium Gondre - At an altitude of 700m above sea level with a wide daily temperature range, Pyeongchangfarm cultivates gondre and minimizes the nutrient destruction of it that contains a lot of active ingredients, especially through heat treatment using steam. Besides, Pyeongchangfarm produces premium gondre which retains its natural color through the cooling washing method.

Nutrient Rich Food - Gondre is a vegetable rich in plant-based protein. In particular, It has high dietary fiber and beta-carotene, which is effective in preventing constipation and removing reactive oxygen species, respectively.

Easy & Convenient Cooking - It is a type of product that can be cooked right away without having to boil or soak, and anyone can easily enjoy Korean gondre for a meal. In particular, it is a must-have item that can be easily packed even when camping or traveling.

Various Recipes - In addition to blanching gondre in traditional Korean ways, you can also use gondre as an ingredient for soup and bibimbap. These days, it is a product that can be used with a variety of foods such as salad and noodles (pasta) depending on individual tastes.